Terms and Conditions
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I. Applicability The present General Terms and Conditions apply to contracts for the rental use of hotel rooms as well as conferencing, banqueting and function rooms (hereinafter referred to as ‘premises’), in addition to all other related services and deliveries (hereinafter referred to as ‘service provision’) provided by the hotel management company Bayerischer Hof Verwaltungsgesellschaft mbH (hereinafter referred to as ‘hotel’) to the customer (hereinafter referred to as ‘customer’; additionally, ‘parties’ is used to indicate hotel and customers jointly). The customer’s General Terms and Conditions are valid only when so agreed in writing by the parties. II. Conclusion of Contract The hotel’s offers are non-binding. The contract comes into being upon the hotel’s acceptance of the customer’s application. The hotel is not obligated to confirm in writing the conclusion of the contract. III. Subleasing / Usage The subletting or re-letting of the provided hotel room, premises, surfaces or display cases, as well as the invitation to interviews, sales or any such similar event requires the hotel’s prior permission in writing. The customer is obligated to disclose to the hotel without delay and without specific request, but no later than upon the conclusion of the contract, if the political, religious or other nature of the service provision and/or event is likely to impact on the public or impair the interests of the hotel. Newspaper advertisements or any other type of advertising, or publications that refer to the hotel and/or contain invitations to, for example, interviews or sales events, shall require the written authorisation of the hotel. Should the customer violate this duty of disclosure, or if the event takes place without prior authorisation being obtained, the hotel reserves the right to cancel the event. In this case, Clause VI.4 (payment of the agreed premium) is applicable. IV. Room provision, handover and return
V. Services, Prices, Payment, Offset, Lien
VI. Non-Appearance / Recission / Cancellation by the Customer
VII. Recission by the Hotel
VIII. Number of Participants / Billing for Events
IX. Bringing Food / Beverages to Events
X. Technical Equipment and Connections for Events
XI. Liability, Decorative Materials and Exhibition Equipment at Events
XII. Liability of the Customer for Damages
XIII. General Liabilities of the Hotel; Limitation
XIV. Lost property Property left behind shall be forwarded by request only. The hotel holds lost property for 6 months. After this point, items are transferred to the local lost property office. XV. Final Provisions
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